Virginia Groundwater Needs Protection From Pipelines
Sourced from NRDC
March 07, 2018
by Amy Mall
In 2016, the Virginia Office of Environmental Health and Safety recommended a thorough survey of all private water wells and springs, as well as septic systems, within 1,000 feet of a pipeline—at a minimum—before construction starts. Water found beneath the surface is known as groundwater, or aquifers, and such a survey is essential to protect the aquifers that feed these wells and springs, and the people who depend on them for drinking, bathing, cooking, and farming.
This hasn't happened. Governor Northam can and should change that, and make sure the threats to groundwater from the proposed Atlantic Coast and Mountain Valley pipelines are carefully examined.
The Army Corps of Engineers conducted a Clean Water Act permit review, but that doesn't consider potential harm to groundwater. They only looked at surface waters, like streams and rivers.
The state of Virginia issued water quality certifications for upland activities associated with MVP and ACP. While the state required a survey of drinking water wells and springs within 1,000 feet of the pipelines, it only did so for “areas known to have karst topography.” This requirement only applies to a small portion of the pipeline routes in Virginia: about 10 percent of the ACP route and 31 percent of the MVP route.
Anywhere outside of karst terrain, for the vast majority of the pipeline routes in Virginia, the FERC certificates approving these pipelines only require identification of private water wells and springs within 150 feet of the pipeline workspace.
This places the sources of drinking water for hundreds of families across Virginia at risk. For example, the Four Corners Farm in Rocky Mount is a multi-generational farm that raises pigs, chickens, turkey and cattle. The farm has a water well approximately 800 feet from the proposed MVP route that would not be surveyed or tested.
To read more, visit the NRDC website for the full article.